foods-30

Foods 30 Course Outline for Semester 2 - term 4 - 2019
Foods 30 Course Due Dates for Semester 2 - term 4 - 2019
Foods 30 Exam Dates for each module to be earned. Regional Cuisine Exam – Wednesday, May 8, 2019 Entertaining with Food Project Due: Monday, May 27, 2019 Creative Baking Ends – Tuesday, June 18, 2019
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